Tuesday 2nd - Friday 5th March 2027

$3,300 per person twin share, $3,650 single

Duration: 3 nights

A taste of France without leaving home. Join Chef Christophe and Josephine in the rolling vineyards of the Yarra Valley for a long weekend of fine wine, French culinary technique, and warm hospitality, the perfect introduction to gourmet travel, right on Australian soil. Special guest: celebrity chef Gabriel Gate.

Dates: Tuesday 6th to Saturday 10th April 2027

Cost: $2,650 per person double or twin share, $3,000 per person single.

Duration: 4 nights

Discover the Italian heart of the Riverina. Five days exploring Griffith's celebrated food and wine culture, with visits to family-run wineries, artisan pasticcerias, and long lunches with the region's best chefs — a true dolce vita, Australian style.