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Chef Christophe & Josephine
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Book now So France – So Good 🇫🇷 A Celebration of French Gastronomy in Canberra by Chef Christophe and Josephine
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So France – So Good 🇫🇷 A Celebration of French Gastronomy in Canberra by Chef Christophe and Josephine

$220.00

🇫🇷 So France – So Good 🇫🇷
A Celebration of French Gastronomy in Canberra

We are proud to present a special evening aligned with the French Embassy’s So France – So Good initiative.

“In Australia, So France – So Good will be an opportunity to promote our products, our know-how and our art of living; hundreds of restaurateurs, caterers, importers and producers will be helping to celebrate the richness of our gastronomy. I want to bring together, as widely as possible, the community in Australia that supports French gastronomy under the banner So France – So Good.”
H.E. Pierre-André Imbert, French Ambassador to Australia

Join us for an exceptional dining experience featuring: Chef Christophe Grégoire and Joséphine Grégoire
Special Guest: His Excellency Mr. Pierre-André Imbert, French Ambassador to Australia

📅 Friday, 20 June 2025
🕖 7:00 PM
📍 Braddon Merchant, Canberra

🍷 What to Expect:

  • Aperitif on arrival

  • Four-course menu, the main course stars Chef Christophe’s fresh Périgord truffles, harvested from his Bungendore farm

  • Each course expertly paired with a premium French wine

  • An immersive celebration of French gastronomy and hospitality.

  • This elegant evening will highlight the best of French culinary tradition, paired with the warmth and excellence of local Australian hospitality.

Chef Christophe was recently awarded the Knight’s Medal of the Order of Agricultural Merit (Chevalier de l’Ordre du Mérite Agricole) by the French Ambassador at a special reception held at the French Embassy in July 2024—making this celebration even more meaningful.

We invite you to experience the joy, richness, and refinement of French gastronomy—right here in Canberra.

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🇫🇷 So France – So Good 🇫🇷
A Celebration of French Gastronomy in Canberra

We are proud to present a special evening aligned with the French Embassy’s So France – So Good initiative.

“In Australia, So France – So Good will be an opportunity to promote our products, our know-how and our art of living; hundreds of restaurateurs, caterers, importers and producers will be helping to celebrate the richness of our gastronomy. I want to bring together, as widely as possible, the community in Australia that supports French gastronomy under the banner So France – So Good.”
H.E. Pierre-André Imbert, French Ambassador to Australia

Join us for an exceptional dining experience featuring: Chef Christophe Grégoire and Joséphine Grégoire
Special Guest: His Excellency Mr. Pierre-André Imbert, French Ambassador to Australia

📅 Friday, 20 June 2025
🕖 7:00 PM
📍 Braddon Merchant, Canberra

🍷 What to Expect:

  • Aperitif on arrival

  • Four-course menu, the main course stars Chef Christophe’s fresh Périgord truffles, harvested from his Bungendore farm

  • Each course expertly paired with a premium French wine

  • An immersive celebration of French gastronomy and hospitality.

  • This elegant evening will highlight the best of French culinary tradition, paired with the warmth and excellence of local Australian hospitality.

Chef Christophe was recently awarded the Knight’s Medal of the Order of Agricultural Merit (Chevalier de l’Ordre du Mérite Agricole) by the French Ambassador at a special reception held at the French Embassy in July 2024—making this celebration even more meaningful.

We invite you to experience the joy, richness, and refinement of French gastronomy—right here in Canberra.

🇫🇷 So France – So Good 🇫🇷
A Celebration of French Gastronomy in Canberra

We are proud to present a special evening aligned with the French Embassy’s So France – So Good initiative.

“In Australia, So France – So Good will be an opportunity to promote our products, our know-how and our art of living; hundreds of restaurateurs, caterers, importers and producers will be helping to celebrate the richness of our gastronomy. I want to bring together, as widely as possible, the community in Australia that supports French gastronomy under the banner So France – So Good.”
H.E. Pierre-André Imbert, French Ambassador to Australia

Join us for an exceptional dining experience featuring: Chef Christophe Grégoire and Joséphine Grégoire
Special Guest: His Excellency Mr. Pierre-André Imbert, French Ambassador to Australia

📅 Friday, 20 June 2025
🕖 7:00 PM
📍 Braddon Merchant, Canberra

🍷 What to Expect:

  • Aperitif on arrival

  • Four-course menu, the main course stars Chef Christophe’s fresh Périgord truffles, harvested from his Bungendore farm

  • Each course expertly paired with a premium French wine

  • An immersive celebration of French gastronomy and hospitality.

  • This elegant evening will highlight the best of French culinary tradition, paired with the warmth and excellence of local Australian hospitality.

Chef Christophe was recently awarded the Knight’s Medal of the Order of Agricultural Merit (Chevalier de l’Ordre du Mérite Agricole) by the French Ambassador at a special reception held at the French Embassy in July 2024—making this celebration even more meaningful.

We invite you to experience the joy, richness, and refinement of French gastronomy—right here in Canberra.

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